Formo Enhanced Casein
Formo Foods GmbH is a food-tech company with its business address in Frankfurt am Main, Germany, and a team of more than 30 people from over 10 countries.…
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Formo Foods GmbH is a food-tech company with its business address in Frankfurt am Main, Germany, and a team of more than 30 people from over 10 countries.…
Nosh.bio GmbH is a Berlin-based food-tech company that makes nutritional, functional proteins from non-GMO fungi by fermentation. The site does not state a founding year. The company positions…
The Protein Brewery is a Dutch food ingredients company headquartered in Breda, the Netherlands, founded in 2020. It uses biomass fermentation to make whole-food mycelium (mycoprotein) ingredients for…
Fermentalg is a biotech company headquartered in Libourne, France that turns microalgae fermentation into commercial BioSolutions. Its industrial partner and main shareholder is Huvepharma, and its range covers…
Cosucra is a Belgian producer of plant-based ingredients from yellow pea and chicory. Its ingredient brands include PISANE, FIBRULINE, SWELITE, NASTAR and EXAFINE, serving plant-based, health and nutrition,…
MOA Foodtech is a Spanish biomass fermentation company founded in late 2020 with its address in Noain, Navarre. It positions itself as a B2B platform combining biotechnology and…
Pacifico Biolabs is a German food-technology company founded in 2022 and based in Leipzig. It makes meat alternatives from fungal mycelium and supplies the protein to food manufacturers,…
Unibio is a Danish company (Unibio A/S) with an Innovation Centre in Kalundborg, Denmark. It develops scalable, drop-in protein solutions for animal and human nutrition using gas fermentation,…
Angel Yeast Co., Ltd was founded in 1986 and is a publicly listed yeast and biotechnology company with a press address in Yichang, Hubei, China. It has 12…
Resistomap Oy is a Helsinki, Finland company launched in 2018 by CEO Windi Muziasari and CTO William Nurmi. It uses molecular genetics, data science and AI to monitor…